CUBBin the Kitchen
Creamy Burrata with salty Prosciutto and minty, lemony Peas combine to create a delicious topping for Bruschetta. This makes a truly sensational starter or a delicious light lunch. It is so quick and simple to put together that it is my go to meal for hot summer days.
This might just be the perfect midweek meal. Not only does it all take place in one big roasting tin but it can be scaled up or down so simply. A little light chopping, throw in some spices and mix then bung it in the oven. I love fajitas in all forms but these have to be the simplest ones ever.
This is perfect for picnics and superb with soups. Soft yielding bread with a crisp top filled with herby pesto and grated cheese.
If you are looking for a filling vegetarian meal that the whole family can enjoy, look no further than this Halloumi Curry
