These Vegan Meringue Pops make fantastic gifts or stocking fillers. They are great to have to give to people as they leave to make them feel special. The fact these meringue pops are vegan means more people get to enjoy them. These are crisp and dissolve on your tongue as you bite into them, utterly gorgeous.
Tag: baking
Artichoke Tomato Focaccia
Now this Artichoke Tomato Focaccia is more commonly known in my house as Antipasti Focaccia. We love this warm or at room temperature. Which makes this an ideal bake to take on a picnic. The bread is crisp on the outside and fluffy and bouncy on the inside. While the flavour of the Sun Dried Tomatoes and Artichoke Hearts as well as the Rosemary make this truly feel special.
White Chocolate and Raspberry Cookies
Now what is the perfect cookie? I want crisp edges and a soft centre and packed full of flavour. These White Chocolate and Raspberry Cookies are the ultimate cookie texture.
Blueberry Almond Butter Muffins
The combination of blueberries and almond butter is so good I simply had to put it into another form. Breakfast muffins always feel like a treat and here is my scrumptious take – Blueberry Almond Butter Muffins.
Sun Dried Tomato Bread
Is there anything better than freshly baked bread? I think not. This Sun Dried Tomato Bread is simple to make and so full of flavour. Not to mention the beautiful colour.
Rocky Road Christmas Pudding
My Rocky Road Christmas Pudding is full of seasonal flavours and has plenty of textures. Every time I make this I want to burst into carols – that’s how good this is.
Strawberry Cheesecake Mini Pies
What’s better than 1 dessert? TWO!! Strawberry Cheesecake Mini Pies, the marriage of two desserts that brings the ultimate joy.
Pesto Swirl Tear and Share
This is perfect for picnics and superb with soups. Soft yielding bread with a crisp top filled with herby pesto and grated cheese.
Sweet Summer Rolls
These Sweet Summer Rolls are a surprisingly refreshing snack or a great way to finish a meal. These allow you to fill them with whatever fruit you like best.
Chinese Pork Buns
This recipe takes a little more time but I can assure you it is worth it. The bread is soft and the filling is rich, savoury and slightly sweet. They are one of those bites I am always asked to bring to a party.